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Chinese Sides
Fry Chilli
₹ ₹
Fry Chilli is a bold, deep-fried Indo-Chinese starter tossed in a spicy, tangy sauce loaded with garlic, peppers, and a punchy kick of chilli. Crispy on the outside with a satisfying bite throughout, it's coated generously in sauce for maximum flavour in every mouthful. A favourite appetizer for spice lovers, it's best enjoyed hot straight from the wok alongside a cold drink. Freshly prepared to order, this fiery starter is a popular choice for those craving bold, punchy flavour.
Size
1 plateBest enjoyed
fresh, within 2 days.
Store in a
cool, dry place.
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Total
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